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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Herbed Honey Skin Cream Recipe

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This recipe for Herbed Honey Skin Cream is from Delightful Bath and Beauty Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp. dried mint
2 tsp. dried sage
2 tsp. dried rosemary
1/2 C. boiling water
1/2 oz. beeswax
2 oz. lanolin
1/2 C. wheat germ oil
1 tsp. honey
Directions:
Directions:
Combine herbs in a clean bowl. Pour boiling water over herbs. Steep for 10 minutes. Strain through a fine sieve, collecting liquid in a clean bowl. Allow to cool; discard herbs. Melt beeswax and lanolin in a heatproof glass set in simmering water. Stir in wheat germ oil. Add herbal infusion by teaspoonful and stir until well blended. Remove glass from water. Add honey to tepid cream and carefully stir it in until blended. Let cream cool completely. Stir cream thoroughly and transfer it to clean containers with tight-fitting lids. Store up to 3 months. Yields 10 ounces.

 

 

 

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