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Hot Crackers with Fiesta Dip Recipe

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This recipe for Hot Crackers with Fiesta Dip is from The Yandrick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Ritz whole wheat crackers
3/4 cup vegetable oil
3 T red pepper flakes
1 T taco seasoning
1 T ranch dressing mix (heaping)
1 16 oz container sour cam
1 packet ranch fiesta dip mix
Directions:
Directions:
Place all crackers into a large zip lock bag. Whisk oil, pepper flakes, taco seasoning and dry ranch dressing together. Pour into bag of crackers and gently mix together, making sure the crackers are coated. Seal bag. Leave bag closed for a minimum of three days, turning bag over twice each day. Can marinate up to 10 days. Serve with Fiesta dip: 16 oz container of sour cream mixed with fiesta ranch dressing mix.

 

 

 

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