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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Salmon with Ginger Salsa Recipe

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This recipe for Salmon with Ginger Salsa is from The Rio-Sandone Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 peaches or mangoes, diced
1 lge tomato, diced (omit juice)
4 scallions, chopped
2 tbsp cilantro, chopped
2 tsp fresh ginger root, finely minced or 1/2 tsp ground ginger
1 tbsp balsamic vinegar
juice of 1 lemon
4 salmon steaks
Directions:
Directions:
In a bowl, mix first 6 ingredients together to make a salsa. Heat grill and spray with vegetable spray. Sprinkle lemon juice over salmon. Grill salmon steaks 5-6 minutes from grill and top each steak with salsa.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Calories-280, 32% of calories from fat

 

 

 

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