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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Ham n Cheese Omelet Roll Recipe

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This recipe for Ham n Cheese Omelet Roll is from Curry Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4oz cream cheese, softened
3/4 cup milk
2T flour
1/4 tsp salt
12 eggs
2 1/4 cups shredded cheese
2 cups finely chopped cooked ham
1/2 cup green onion
Directions:
Directions:
Line bottom and sides of a greased jelly roll pan with waxed paper; grease the paper.
In a small mixing bowl, beat cream cheese and milk until smooth. Add flour and salt; mis=x until combined.
In a large mixing bowl, beat the eggs until blended. Add cream cheese mixture, mix well. Pour into prepared pan.
Bake at 375º for 25-30 minutes or until eggs are puffy and set.
Immediately sprinkle with cheese, ham and onions. Roll up from short side, peeling the paper away as you go.
Sprinkle a little cheese on top of the roll; slice to serve.

 

 

 

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