Almond Oil Wrinkle Cream Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 1 tbs. of an infusion of comfrey leaves... OR... 1 tbs. of a decoction of comfrey roots (see below) 1 tbs. lanolin 2 tsp. sweet almond oil 2 tsp. water 2 tsp. cod liver oil
|
|
Directions: |
Directions:Melt lanolin and almond oil in a double boiler. Add water and allow to cool. Mix in cod liver oil and comfrey. Apply gently to face and rinse off after 5 to 10 minutes. This is a rich moisturizer that boosts the water-holding capacity of your skin and helps plump out wrinkled areas.
Infusion: This is a beverage made like tea, by pouring boiled water over plants and steeping to extract the active ingredients. The normal amounts are about 1/2 to 1 ounce of plant to one pint of boiled water. You should let the mixture steep for 5 to 10 minutes, covered, and strain the infusion into a cup.
Decoction: This preparation allows you to extract primarily the mineral salts and bitter principles rather than vitamins and volatile ingredients. The normal amounts are about 1/2 ounce plant to 1 cup water. Bring ingredients to a boil, then reduce heat and simmer for up to 4 minutes. Remove from heat and steep the mixture with the cover on the pot for a few minutes. |
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!