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Pineapple UnCheese Cake Recipe

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This recipe for Pineapple UnCheese Cake is from The Leonard/Muller/Kradas Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. crushed pineapple (In it's own juice)
1/2 c. boiling water
2 pkg Knox gelatin
3 tsp lemon juice
1 tsp butter extract
1 1/3 c. powdered milk
4 pkg sugar substitute (to equal 4 tsp sugar)

Directions:
Directions:
Put pineapple juice (from crushed pineapple) and Knox gelatin in blender and add boiling water. Turn on low. Add everything else, then pineapple.

Pour into a 8" pie pan and refrigerate until set approximately 15 - 20 minutes.

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is an old Weight Watchers Recipe.

 

 

 

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