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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Pineapple Casserole Recipe

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This recipe for Pineapple Casserole is from The Hardin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (16 oz.) pineapple chunks, drained
1 1/2 cups sugar
3/4 cup all -purpose flour
2 cups grated cheddar cheese
1 pkg. (stack) Ritz Crackers
2 sticks butter (melted)
Directions:
Directions:
Place pineapple chucks in the bottom of a casserole.
Mix sugar, flour and cheese together. Place mixture on top of pineapples.
Crush crackers and place on top of mixture.
Pour melted margarine overall.
Bake 30 minutes at 350º.
Number Of Servings:
Number Of Servings:
10=12 servings
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is a health department recipe that we would always ask Wilma Cashion to bring to our Moore and Lincoln County dinners. Delicious!!

 

 

 

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