Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Sesame Seed Cookie/Reginette Recipe

4.5 stars - based on 2 votes
  Tried it? Rate this Recipe:
 

 

This recipe for Sesame Seed Cookie/Reginette is from The Lazzari Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
1 cup sugar
3 eggs
1 cup Crisco
2 tsp baking powder
1 tsp vanilla

milk
raw sesame seeds
Directions:
Directions:
Mix flour, sugar, eggs, Crisco, vanilla & baking powder.

Divide dough. Roll dough out, forming 3/4" rope. Cut into 2" pieces. Dip pieces in milk and roll in sesame seeds.

Place on parchment covered cookie sheets; 3" apart.

Bake @ 350º for 25 minutes or until golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1210W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!