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Cajun Pasta in One Pot Recipe

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This recipe for Cajun Pasta in One Pot is from Rogers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. Olive Oil
2 Diced Chicken Breasts
1 tsp. Cajun Seasoning
8 oz. Sausage (I use Cajun sausage, but use your favorite)
3 Garlic Cloves
1/2 Medium Onion (sliced)
1 Red Pepper (sliced)
1 Green Pepper (sliced)
2 c. Sliced Mushrooms
8 oz. Fettuccine Pasta
5 c. Chicken Broth
1/2 c. Heavy Cream
1 c. Parmesan Cheese
Directions:
Directions:
Cook chicken in olive oil over medium/medium-high heat until almost done, add Cajun seasoning. Stir in sausage and garlic, cook about 5 min.
Mix in onion, peppers, and mushrooms. Cook until soft and onions are opaque. Turn heat to high, add pasta and broth. Cover and bring to a boil, reduce heat and simmer about 10 min. Add cream, stir and them add parmesan.


Serve with a sprinkle of parmesan
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 Min.

 

 

 

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