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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cherry Cheese Nut Bread Recipe

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This recipe for Cherry Cheese Nut Bread is from The Olson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (8 oz) cream cheese
1 cup butter
1 1/2 cups sugar
4 eggs
2 1/4 cups flour
1 1/2 tsp baking powder
1 1/2 tsp vanilla
1/2 cup chopped Maraschino cherries
1/2 cup chopped walnuts
Directions:
Directions:
Blend the cream cheese, butter and sugar together. Add eggs one at a time and beat well after each addition. Add flour, baking powder and vanilla. Blend in cherries and walnuts.
Pour into greased loaf pan and bake for 1 hour at 350º.
Also pretty made in a Bundt pan with powdered sugar icing drizzled over the top.

 

 

 

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