Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Hungarian Goulash Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hungarian Goulash is from The Weeden Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1# beef stew meat
!# pork cut into cubes
2 large onions, thinly sliced
2 T vegetable oil
2 cups water
2 T paprika
salt and pepper to taste
1/2 tsp marjoram
1 T flour
1 8oz sour cream
Directions:
Directions:
in large skillet, brown beef, pork and onion, drain
add water and spices, bring to a boil
reduce heat, cover and simmer 1-1.5 hrs or until meat is tender

just before serving, combine flour and sour cream until smooth, stir into meat mixture; cook and stir until thickened and bubbly

serve over noodles
Number Of Servings:
Number Of Servings:
6-8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

27W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!