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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Aunt Norma's Coffee Cake Recipe

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This recipe for Aunt Norma's Coffee Cake is from The Bartlett Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C sour cream
1 tsp baking soda

1 C Butter
2 C sugar
4 eggs
1 tsp vanilla
4 C flour
1 tsp salt
1 tsp baking powder

Topping:
1/2 C chopped nuts
1/2 C brown sugar
2 tsp cinnamon
Directions:
Directions:
1) Mix sour cream with baking soda. Set aside.
2) Beat butter and sugar well. Add eggs one at a time, beating well after each addition 1-2 minutes. Add vanilla.
3) Sift flour, salt and baking soda together
4) Add sifted ingredients to butter mixture, mix lightly
5) Add sour cream mixture, beat well and set aside
6) Combine chopped nuts, brown sugar and cinnamon
7) Grease a tube pan and put 1/3 batter in bottom of pan.
8) Sprinkle 1/3 of topping over batter, repeat two more times finishing with topping. Cover with foil.
9) Bake at 350º for 1 hour, remove foil and bake another 45 mins.
Number Of Servings:
Number Of Servings:
12

 

 

 

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