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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Heated Cabbage. Recipe

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This recipe for Heated Cabbage. is from Dahmen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cabbage 1/2 head to a whole head
Seasoning Salt
Olive oil

Garlic is optional
Directions:
Directions:
Chopped 1/2 head to a head of Cabbage medium size
Olive oil small amount bottom of pan
put in Cabbage drizzle olive oil over cabbage again lightly
use seasoning Salt to taste.

Heat pan to medium Warm Cabbage and cook as much as you like. I like mine still crunchy.
Number Of Servings:
Number Of Servings:
2 to 6
Preparation Time:
Preparation Time:
5 minutes to 10 minutes
Personal Notes:
Personal Notes:
I like my Cabbage still crunchy.

 

 

 

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