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Chicken Fingers or Nuggets Recipe

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This recipe for Chicken Fingers or Nuggets is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb (500 g) boneless chicken breasts
1 egg
Shake'N Bake coating mix*

Directions:
Directions:
Cut chicken into 1 in (2.5 cm) fingers or nuggets. moisten with egg beaten and shake off excess. Coat chicken with Shake'N Bake. Bake on an ungreased baking sheet at 400ºF (200ºC) for 15 min or until tender. Serve with Cheez Whiz Cheese & Salsa Dip and assorted raw vegetable sticks.

Personal Notes:
Personal Notes:
* Chicken Fingers made with Extra Crispy Original Recipe and Nuggets made with Hot'N Spicy coating mix.

 

 

 

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