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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Peanut Butter Balls Recipe

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This recipe for Peanut Butter Balls is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Powder Sugar
1 Cube Butter
3 c. rice krispies
16 oz. Peanut Butter (crunchy)
12 oz. Chocolate Chips
1 large Chocolate Hershey bar (8 oz.)
½ brick Paraffin Wax
Directions:
Directions:
Melt slowly choc. chips, choc bar and wax in double boiler until smooth.

Combine powder sugar, butter, rice Krispies, & peanut butter in large bowl and mix until all is moist. Form into balls with hands crushing many of the krispies as you work. Allow balls to rest for a while, then using kitchen tongs dip each ball in melted chocolate. Set each ball on foil or waxed paper lined cookie sheets and allow to dry and harden.

Trim each ball if necessary and place in small candy papers. Store in candy tin or box.

 

 

 

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