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Easy Homemade Ice Cream with Oreo Cookies Recipe

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This recipe for Easy Homemade Ice Cream with Oreo Cookies is from A Legacy of Food, Family and Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 egg yolks
1 14 oz. can Sweetened Condensed milk
2 tblsps water
4 tsps vanilla extract
1 cup coarsely crushed Oreo cookies
2 cups (1 Pint) whipping cream, whipped (do not substitute whipped topping)

Directions:
Directions:
In large bowl, beat egg yolks; stir in sweetened condensed milk, water and vanilla. Fold in cookies and whipped cream. Pour into aluminum foil-lined 9 x 5 inch loaf pan or other 2 quart container. Cover; freeze 6 hours or until firm. Scoop ice cream from pan or peel off foil and slice. Return leftovers to freezer.

Number Of Servings:
Number Of Servings:
12-15
Preparation Time:
Preparation Time:
15 mins.
Personal Notes:
Personal Notes:
I made this recipe countless times for the kids' birthday parties. It really does taste great and is so easy to make. I always added more Oreo cookies and now that there are several different Oreo flavors, I'm sure any of these flavors would be a great variation.

 

 

 

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