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butternut squash Recipe

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This recipe for butternut squash is from The Tops Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c.cilantro
1/2 c. Parsley ,
1 peeled clove of garlic
,1 t. Lemon. Juice,
1 t. Paprika,
1 t. Cumin,pinch of red pepper flakes,
1/4. T. Salt,
2 t.Olive oil,
2t. Water,
1 large butternut squash,
Quinoa
..
Directions:
Directions:
Pre heat oven. 375, put ingridients in food processor except squash and quinoa. Slice butternut squash. Bake squash about 30 mins. Until tender.cook quinoa according to directions on package. Put quinoa on platter , add squash slices , then take the sauce and pour over the dish. Garnish with parsley leaves
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Calories 287 per serving

 

 

 

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