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Hot Chicken Salad Recipe

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This recipe for Hot Chicken Salad is from The Dennis Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 c Chicken cut-up
2 tbsp Lemon Juice
3/4 c Mayonnaise
1 tsp Salt
1/2 tsp Accent
2 c Celery chopped
4 Eggs boiled and sliced
3/4 c Cream of Chicken Soup
1 lg jar Pimentos chopped
1 1/2 c Potato Chips crushed
1 c Cheddar Cheese grated
2/3 c Slivered Almonds toasted

Directions:
Directions:
Combine all ingredients except cheese, potato chips and almonds. Place in a greased rectangular pan. Top with cheese, potato chips and almonds. Let stand overnight in refrigerator. Bake at 350º for 20 - 25 minutes.

Personal Notes:
Personal Notes:
This recipe was one mom had at an "OWLS" luncheon. "OWLS" Officers Wives League at NAS. It was made by Mrs. Barbara Post. Next door neighbor to Mrs. Shirley Wolff.

 

 

 

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