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Pizza Bombs Recipe

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This recipe for Pizza Bombs is from Our Family Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of Pillsbury biscuits (10 biscuits)
10 cubes mozzarella cheese (approx ¾ oz each)
5 tablespoons pizza sauce
10-15 tablespoons of your favorite pizza toppings (see note below)
Shredded cheese & italian seasoning for topping
Pizza Sauce for dipping
Directions:
Directions:
Preheat oven to 375 degrees.
Roll each biscuit out very thin. Add ½ tablespoon sauce to each biscuit. Place one cube of cheese and 1 to 1-1/2 tablespoons toppings on each.
Fold the biscuits is to fold it in half (like a taco), pinch the edges shut and then bring the corners under and roll to make a ball.
Top each pizza bomb with a sprinkle of shredded cheese & seasoning.
Place biscuits on a parchment lined pan seam side down.
Put them in the oven and lower the heat to 350 degrees. Bake 13-16 minutes or until lightly browned.
Serve with warm pizza sauce for dipping
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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