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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Squash Fritters Recipe

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This recipe for Squash Fritters is from scheryell's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs beaten
1 bell pepper diced
1 medium onion diced
6 T flour
2 tsp sugar
2 T melted butter
2 c grated squash
salt and pepper to taste
1 T. sour cream

oil for frying
Directions:
Directions:
Heat oil on medium high and drop spoonfuls of batter into oil. fry until golden brown

 

 

 

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