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Bacon Wrapped Chicken Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
6 chicken breasts
6 strips of bacon
1 pkg. cream cheese

Gravy:
1 cup sour cream
1 can cream of mushroom soup

Directions:
Directions:
Pound chicken with meat mallet. Place 2 tbslp cream cheese in the center of each chicken breast then fold chicken breast in half and wrap in bacon. Place this in a 9x13 pan and top with the gravy mixture. Bake at 350 for an hour. Serve the gravy over rice.

 

 

 

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