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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Balsamic salad dressing Recipe

4.5 stars - based on 1 vote
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This recipe for Balsamic salad dressing is from Don's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 to 1/3 cup balsamic vinegar....this is to taste...I SUGGEST DO 1/4 CUP AND ONCE MADE AND TASTED, IF YOU WANT MORE FLAVOR ADD TO YOUR OWN TASTE...
2/3 cup good olive oil...
2 to 3 T honey...again to your taste...
1 T grainy mustard...
1 clove of garlic, minced, fine...
Black pepper, to taste...
Directions:
Directions:
Mix all ingredients together, serve with green salad or sliced/cubed fresh garden tomatoes....
Number Of Servings:
Number Of Servings:
4 to 8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Make with minimum portions and taste, if you desire more of any ingredient, add at this point..

 

 

 

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