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Wine slush Recipe

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This recipe for Wine slush is from The Tops Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pint frozen fat free fruit sorbet
1 cup dry white wine
2 tbsp lemon juice

1 cup crushed ice
lime wedges for garnish

Directions:
Directions:
In a blender container, combine the first three ingredients blend until mixed. Add the ice and blend until slushy. Pour into chilled cocktail glasses. Garnish with lime wedges if desired.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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