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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cream Cheese Bars Recipe

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This recipe for Cream Cheese Bars is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 (8 oz.) cans of crescent roll dough
2 (8 oz.) packages of cream cheese
1 c. sugar
3/4 c. sugar
1 tsp. vanilla
1/2 c. butter, melted
1 tsp. cinnamon

Directions:
Directions:
Spray 9" x 13" pan with cooking spray.
Line cookie sheet with first can of crescent rolls.
Mix cream cheese, 1 c. sugar and vanilla.
Spread mixture over crescent rolls.
Lay second tube of crescent rolls over mixture.
Melt butter then mix in 3/4 c. sugar and cinnamon.
Pour mixture over top second layer of rolls.
Bake at 350º for 30 to 35 minutes.

 

 

 

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