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Marinara Sauce Recipe

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This recipe for Marinara Sauce is from Kiki's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 tbsp. olive oil
1 cup chopped onion
6 large garlic cloves, minced
2 tbsp. fresh parsley, minced
1 tsp. dried whole oregano
1 tsp. dried whole basil
1/2 tsp. thyme
1 tsp. salt
1/4 tsp. fresh ground pepper
2 bay leaves
1 (28 oz) can whole tomatoes, undrained and chopped
2 (6 oz.) cans tomato paste
3/4 cup dry red wine
3/4 cup water
Directions:
Directions:
Heat oil. Add onion, saute 5 minutes. Add garlic and saute until tender.
Add parsley and next 5 ingredients; stir 1 minute. Add remaining ingredients; reduce heat
and simmer, uncovered, 30-45 minutes, stirring often. Remove bay leaves.
Number Of Servings:
Number Of Servings:
10 servings
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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