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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Easy Beer Bread Recipe

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This recipe for Easy Beer Bread is from Our Family Recipes Made From Love and Memories Around the Kitchen Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. can of beer
3 cups self-rising flour
3 tbsp. sugar
1/4 cup butter, melted
Directions:
Directions:
In a large bowl, combine beer, flour and sugar with a wooden spoon. Pour mixture into a lightly-greased bread pan. Drizzle melted butter on top. Bake in a preheated 350º oven for 1 hour or until knife comes out clean. Let rest for 15 minutes in the pan, then turn out and slice.
Personal Notes:
Personal Notes:
Mom never had much beer around, but would often make this recipe using root beer instead. It was quick and so easy to make in a pinch.

 

 

 

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