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Chocolate Pretzel Peanut Butter Bar (No Bake) Recipe

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This recipe for Chocolate Pretzel Peanut Butter Bar (No Bake) is from The BINEAU Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• 1 1/2 sticks (12 tablespoons) butter, melted
• 2 cups pretzel rods, crushed into crumbs
• 1 1/2 cups confectioners' sugar
• 1 cup plus 1/4 cup smooth peanut butter
• 1 1/2 cups milk chocolate chips
Directions:
Directions:
In a medium bowl, add the melted butter, pretzel crumbs, confectioners' sugar and 1 cup of the peanut butter and stir together until well combined. Press the mixture evenly into the bottom of an ungreased 9-by-13-by-2-inch baking dish. Combine the chocolate chips and the remaining 1/4 cup peanut butter in a microwave-safe bowl. Microwave in 30-second intervals, stirring in between, until the chocolate and peanut butter are melted and smooth; two intervals should be enough. Mix to blend, then spread over the peanut butter-pretzel layer. Refrigerate for at least 1 hour before cutting into squares.

 

 

 

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