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Shrimp Boil Recipe

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This recipe for Shrimp Boil is from The Lindsley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 T Old Bay or other crab boil seasoning
2 large onions, quartered
1 garlic head, unpeeled and halved crosswise
2 lemons, halved
2# small red-skinned potatoes
4 ears of corn, each cut into thirds
1-1/2# smoked pork or chicken sausages, cut into slices 1-inch thick
3# large shrimp, unpeeled and tails intact
Directions:
Directions:
Fill a large pot with water and set over high heat. Add the Old Bay seasoning, onions, garlic and lemons and bring to a boil. Add the potatoes, reduce the heat to low and simmer until the potatoes are tender, 15 to 20 minutes.

Add the corn and sausage to the pot and cook for 5 minutes. Remove from the heat, add the shrimp, cover and let stand until opaque, about 4 minutes. Drain all the ingredients in a colander, then return them to the pot or a large serving bowl and serve immediately.
Number Of Servings:
Number Of Servings:
6

 

 

 

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