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Salmon Fillets Bathed in Garlic Recipe

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This recipe for Salmon Fillets Bathed in Garlic is from Mama Sue's Terrific,Awesome,Outstanding,Wicked Good Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 4 oz Fresh or Frozen Skinless Salmon Fillets, 1" thick (Thawed if frozen)
Course Salt and Fresh Ground Pepper
1/4 C Snipped Italian Parsley
1/4 C Reduced Sodium Chicken Broth
1/4 C Dry White Wine
1 T Extra Virgin Olive Oil
4 Lg Cloves Garlic, minced
1/2 tsp Crushed Red Pepper
Directions:
Directions:
Preheat oven to 425º. Rinse Salmon. Pat dry. Sprinkle both sides with salt and pepper, set aside.

Combine all other ingredients in a small bowl.

Place salmon, flat side down in baking dish. Pour parsley mixture evenly over salmon.

Bake uncovered for 8-12 minutes or until fish flakes easily with fork.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 Minutes
Personal Notes:
Personal Notes:
I usually marinate the salmon with this mixture for a couple of hours before I cook it.This is great wrapped in aluminum foil and cooked on the grill.

 

 

 

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