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Union Bay Salmon Recipe

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This recipe for Union Bay Salmon is from Dad it's Done Already!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tablespoon Cajun seasoning
1/2 Cup Kansas City-Style BBQ Sauce
As Many Salmon Filets as you are serving.

Directions:
Directions:
1) Put the grill to Medium hot heat
2) Spray Pam Grilling spray on the grill
3) On a plat put the seasoning and start to place each piece of salmon skin side down into the seasoning.
4) Put the salmon skin side down on the rack. Grill for five minutes and then flip once. Spread the BBQ sauce on the other side cook for another five minutes and then flip over to serve it. Put another spread of BBQ sauce and serve off the grill.
Number Of Servings:
Number Of Servings:
As needed
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Bob after he pig roast you should probably serve this Sunday. You can steal the BBQ sauce and treat Mom to Salmon on Sunday especialy if it is your anniversary weekend!

 

 

 

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