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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Breakfast Crescent Ring Recipe

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This recipe for Breakfast Crescent Ring is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package crescent rolls
4 to 5 eggs
6 to 8 slices of bacon
1 cup shredded cheese
1 tablespoon butter
salt and pepper to taste
Optional items - ham, sausage, bell peppers, mushrooms, onions
Directions:
Directions:
Preheat oven to 350º.
Scramble eggs and cook bacon, lay crescent rolls out flat in a circle making sure that they touch in the middle. Lay one slice of bacon on each of the crescent rolls, add scrambled eggs and the cheese, and any other items you want to add. Roll the crescent rolls up toward the center. Melt the butter and spread on top of the crescent rolls. Bake for 11 to 14 minutes or until the rolls turn golden brown.

 

 

 

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