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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Banana Bread Recipe

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This recipe for Banana Bread is from Kiki's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter, softened
1 cup sugar
2 eggs
1 1/2 cups flour
1 tsp. baking soda
1/4 tsp. salt
1 cup mashed bananas
1 cup pecans, chopped
Directions:
Directions:
Preheat oven to 350º.
Mix butter, sugar and eggs.
Stir together all dry ingredients and add to butter mix.
Add bananas and nuts.
Bake in greased 9" x 5" loaf pan for 40-45 minutes, checking occasionally with a toothpick. Bake longer, if needed.
Cool 10 minutes on wire rack. Remove from loaf pan.
Number Of Servings:
Number Of Servings:
6-8 people
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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