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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Mom's Taco Salad Recipe

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This recipe for Mom's Taco Salad is from Cesena Sister's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tomatoes - diced
1 head iceberg lettuce - chopped
4-6 c. cheddar cheese
1 medium onion; chopped
1-2 avocado's diced (optional)
1 bag of nacho cheese Doritos (crushed)
1 bottle of thousand island dressing
1 lb. cooked hamburger
1 can red kidney beans; drained
Directions:
Directions:
Fry hamburger, add beans to skillet and heat. In a very large serving bowl add all the ingredients (except the dressing and hamburger/beans). Toss well and add the hamburger/beans mix well and add almost all of the dressing. Serve with buttered French bread - excellent!
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
This is a family favorite. You must use Wishbone brand Thousand Island. It makes a difference.

 

 

 

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