Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Tom's Hunters Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tom's Hunters Stew is from Our Family's Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3-4 sliced potatoes
5-6 carrots sliced
1 can peas (drained but save juice)
tomatoes
1 chopped onion
2 chopped green peppers
1 lb hamburg or venison
1 can tomato soup
1 large can diced tomatoes
salt and pepper
1 can corn- drained (optional)

Directions:
Directions:
In bottom of slow cooker layer potatoes-carrots-peas
Brown hamburg with onions and peppers, pour over layered vegetables.
Mix pea juice and tomato soup. Pour over everything. Add salt and pepper, do not add water. If too dry pour in a small can of tomato juice.
Cook on high in slow cooker 4-6 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

42W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!