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St. Paul Rice Recipe

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This recipe for St. Paul Rice is from Margaret's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb pork sausage
2 pkgs Lipton noodle soup mix
1/2 c rice, raw
4 1/2 c water
1 green bell pepper, diced
1 stalk celery, chopped
1 onion, chopped
Directions:
Directions:
Bake 350 degrees F.

Brown crumbled sausage until browned and drain fat. Boil rice with soup for 7 minutes. Add rest of the ingredients. Pour into a 2 quart casserole dish.

Bake for 30-40 minutes.

 

 

 

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