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Tandy Cake Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
2 Tblsp. and 1 Tblsp. oil
3/4 cup peanut butter
2 cup chocolate chips
2 cup flour
1 tsp. vanilla
1 cup milk
4 eggs
Directions:
Directions:
Preheat oven to 350. Cream together sugar, eggs and 2 Tblsp. oil. Alternate into flour, milk, vanilla. Bake in greased cookie pan for 20 minutes or until golden brown. Spread peanut butter on the hot cake. You may have to refrigerate the cake before spreading the chocolate chips on peanut butter. Melt chocolate chips with oil. Spread it over the peanut butter.

 

 

 

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