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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Sausage Balls Recipe

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This recipe for Sausage Balls is from Margaret's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb bulk sausage
4 c Bisquick
1 lb cheddar cheese, grated
Directions:
Directions:
Preheat oven to 350 degrees F.

Mix all the ingredients in a bowl until Bisquick is well blended and moist. Roll into bite size balls. Place on a baking sheet and bake for 20-25 minutes.

 

 

 

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