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Peanut Brittle Recipe

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This recipe for Peanut Brittle is from Margaret's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sugar
1 c white corn syrup
1/2 c water
2 c peanuts, raw
2 tsp butter
1 tsp vanilla
1 1/2 tsp baking soda
Directions:
Directions:
Cook sugar, syrup and water to the soft ball stage. Add peanuts. Cook to the hard crack stage. Syrup should be golden brown. Remove from heat. Add butter, vanilla and baking soda. Beat until no longer foaming. Pour onto a greased cookie sheet and spread thin. Cool completely then break into pieces. Best to use a candy thermometer.

 

 

 

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