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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cube Steaks, Baked Recipe

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This recipe for Cube Steaks, Baked is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lbs. cubed steak
6 T. melted butter
1 large onion sliced thin and separated into rings
1 (8 oz.) can tomato sauce
3 T. flour
1 green pepper cut into thin strips
Salt and pepper to taste
Directions:
Directions:
Dredge steaks in flour and seasoning. Brown both sides in hot butter. Pour fat into shallow baking pan. Place meat in pan and top with onions, green pepper and sauce. Cover. Bake at 350 for one hour or until tender.

 

 

 

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