Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Glenda Day's Swiss Steak (Jack's favorite) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Glenda Day's Swiss Steak (Jack's favorite) is from The Bishop Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. tenderized beef (or use cube steak)
2 onions (coarsely cut)
1 large can stewed tomatoes
Directions:
Directions:
Coat meat with a combination of flour, salt, and garlic powder and brown. Place onions over then tomatoes. Bake at 325 for two hours, or can be made in crock pot or on stove top.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

85W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!