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Baked Fried Chicken Recipe

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This recipe for Baked Fried Chicken is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. Milk
2 lbs. Chicken breast
½ tsp. Salt
1 tbsp. Season All
¾ tsp. Pepper
1 c. Flour
2 tsp. Paprika
½ stick butter

Directions:
Directions:
Cut chicken into 1 inch strips. Place chicken in a bowl and add milk. Let soak for 20- 30. Preheat oven to 400 degrees, Cut 1/2 stick of butter into a few pieces and place into a 9x13 pan. Melt butter in pre-heated oven. Spread melted butter around the bottom of the pan. Make sure there are no dry spots. Put all of the dry ingredients in a 1 gallon zip lock bag. Remove the chicken from the milk and completely cover each piece with the seasoning mix. Place each piece of chicken in the pan. Cook for 20 min. Turn each piece of chicken and continue cooking for 20 more minutes, or until cooked through. Enjoy

 

 

 

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