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Pumpkin Bars Recipe

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This recipe for Pumpkin Bars is from The Dolores & Chuck Schultz Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1 cup vegetable oil
1-2/3 cup sugar
1 15 oz can pumpkin or approx. 2 cups fresh pumpkin

2 cups flour
2 tsp baking powder
1/2 tsp. salt
2 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. ginger
1/2 tsp. nutmeg

Frosting:
8 oz. package cream cheese
1 tbsp. cream or milk
1 tsp. vanilla
3/4 stick butter
4 cups powdered sugar
Directions:
Directions:
Mix first four ingredients in a large mixing bowl. Sift the remaining dry ingredients and add to the mixing bowl with the first ingredients. Mix well and pour into greased and floured pan 12"x18"x1". Bake at 350º for 25-30 minutes.

Frosting:
Beat cream cheese, butter, vanilla and cream together until soft. Add powdered sugar until correct consistency to spread.
Number Of Servings:
Number Of Servings:
36 bars

 

 

 

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