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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Spinach Salad Recipe

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This recipe for Spinach Salad is from Kiki's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound fresh spinach
1/4 pound fresh mushrooms
1 small red onion
8 slices bacon, cooked and crumbled
3 hard boiled eggs, sliced
Dressing:
1/2 cup vegetable oil
1/3 cup vinegar
1/3 cup sugar
1/4 tsp. salt
1/4 tsp. dry mustard
1/8 tsp. pepper
Directions:
Directions:
Wash spinach and tear into bite sized pieces.
Combine spinach, mushrooms, eggs, and onion is salad bowl.
For dressing, combine oil, vinegar, sugar, and seasonings in jar. Cover and shake well.
Top spinach salad with dressing just before serving.
Sprinkle with bacon.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
If time is a factor, a great dressing is a jar of Paul Newman's Italian Dressing with added, crushed garlic. I mince 2-3 garlic cloves and add to the dressing....tastes like homemade!

 

 

 

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