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Stuffing Recipe

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This recipe for Stuffing is from Kiki's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
2 cups diced celery
1 1/2 cup chopped onion
1/4 cup minced, fresh parsley
1 loaf of white bread, cubed
2 tsp. salt
2 tsp. poultry seasoning
1/2 tsp. pepper
3 eggs, beaten
Directions:
Directions:
Saute celery and onion in butter 10 minutes.
Add parsley, salt, poultry seasoning, and pepper. Stir in bread cubes and beaten eggs. Mix well.
Note: You can cube bread and leave out, uncovered, overnight.
Stuff turkey, or bake separately at 350º for 30-45 minutes.
Number Of Servings:
Number Of Servings:
8-10 people
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Simple but delicious!

 

 

 

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