Hot Pineapple Casserole Recipe

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This recipe for Hot Pineapple Casserole is from Kiki's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Miscellaneous

Ingredients:	Ingredients: 1 - 20 ounce can pineapple chunks, drained (reserve juice) 1/2 cup sugar 3 tbsp. flour 1 cup grated cheddar cheese (4 oz.) 1/4 cup butter 1/2 cup Townhouse crackers, crumbled

Directions:	Directions: Drain pineapple (reserve 3 tbsp. pineapple juice). Combine sugar, juice, and flour. Add pineapple chunks and cheese. Mix well. Spoon into a 1 quart, greased casserole dish. Combine crushed Townhouse crackers and softened butter. Mix well. Sprinkle over pineapple mixture Bake at 350 degrees for 30 minutes.

Number Of Servings:	Number Of Servings: 8-10 people
Preparation Time:	Preparation Time: 15 minutes
Personal Notes:	Personal Notes: I got this recipe while visiting Mema in Jacksonville, Fla. It has become the #1 family favorite! We serve it at Christmas, Thanksgiving, Easter, etc. It especially goes well with ham. Enjoy!

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Hot Pineapple Casserole Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings:

Preparation Time:

Preparation Time:

Personal Notes:

Personal Notes: