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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cup-a-Cup-a-Cup Recipe

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This recipe for Cup-a-Cup-a-Cup is from The Baker's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup mayonnaise
1 cup cream cheese
*1 cup grated Parmesan (or Cheddar, if preferred!)
If you really like cheesy dips, add an additional 1/2 cup of another type of cheese)
1-2 medium yellow onions (Vidalias are the best!)
Directions:
Directions:
Mix all together and put in glass baking dish.

Bake at 325º for 30 minutes.

Serve with crackers or chips.
Personal Notes:
Personal Notes:
Becky wanted you to have this recipe!

 

 

 

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