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Baked Beans Recipe

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This recipe for Baked Beans is from Church of the Holy Cross, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 large cans pork and beans (I usually use Van de Camps)
1 onion chopped
1 cup ketchup (store brand is fine)
1 tablespoon yellow mustard (store brand is fine)
1 cup brown sugar (light or dark)
Directions:
Directions:
Combine all ingredients into 9"x13" baking dish. Bake at 350* 45 min or until bubbling. Turn oven up to 425* for an additional 10 minutes. ENJOY
Personal Notes:
Personal Notes:
Philippians 2:10
So that at the name of Jesus every knee should bow, in heaven and on earth and under the earth.

 

 

 

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