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Peanut Butter Crunch Growing Oatmeal Recipe

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This recipe for Peanut Butter Crunch Growing Oatmeal is from FOOD! (Kauth Style), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup old-fashioned oats
1/4 tsp vanilla extract
1/8 tsp cinnamon
dash salt
1 cup unsweetened vanilla almond milk
3 tbsp powdered peanut butter or defatted peanut flour
1 packet natural no-calorie sweetener
1/4 ounce (about 1 tbsp) chopped peanuts
Directions:
Directions:
In a nonstick pot, combine oats, vanilla extract, cinnamon, and salt.

Add almond milk and 1 1/4 cups water. Bring to a boil, and then reduce to a simmer.

Cook and stir until thick and creamy, 12 to 15 minutes.

Transfer to a medium bowl, and stir in powdered peanut butter/peanut flour and sweetener. Let cool until thickened, 5 to 10 minutes.

Top with peanuts.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
Prep: 5, Cook: 20, Cool: 10

 

 

 

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