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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Rice Pudding Recipe

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This recipe for Rice Pudding is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups cooked rice
3 Cups milk
1/2 C sugar
3 TBSP butter or margarine
1 tsp vanilla extract
Directions:
Directions:
Combine rice, milk, sugar and butter.
Cook over medium heat until thickened, about 30 minutes, stirring often.

Add vanilla. Pour into serving dish and serve hot or cold.

 

 

 

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