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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from Angie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 16 oz cans green beans
1 - 4 1/2 oz. can mushrooms
1 can cream of mushroom soup
1 can french fried onions
Directions:
Directions:
Drain beans and mushrooms. Mix vegetables and soup in a 2 qt. casserole. Blend thoroughly. Bake at 325 for about 40 minutes or until until bubbly, then top with fried onions and cook for 5 - 10 minutes more. You can also cook in the microwave for 10 - 15 minutes.

 

 

 

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